Restaurant Week 2011
February 28 thru March 4, 2011. COME JOIN US!!

Dinner Menu

First Course
Warm yourself with
ancho chili potato soup
with pumpkin seed oil

Second Course
A nourishing, tender, meaty,
salty and wonderful
smoked & braised lamb shank
in cabernet tomato sauce with gigante beans

Third Course
The familiar sweet with a twist!
Brownie, vanilla ice cream,berries &
a brandiedmandarin tangerine sauce

$30 per person
tax, beverage and gratuity not included

Make a reservation now!



903 Washington Ave. S., Minneapolis - www.sanctuaryminneapolis.com